The last week of the challenge was PIE! I made mini Chocolate Cream Pies but never got a chance to do a post. But this week was bread!
I made Honey Brioche Bread again! I love this recipe. The recipe comes from the Half Baked Harvest blog. This is a beautiful dough to work with. I mixed the dough before work on Friday morning. The weather did not cooperate Friday evening and it was too humid to even think of turning the oven on. Saturday was ideal for bread baking.
I cut the recipe in 1/2. Again the result was AMaZing!!! Want the recipe? Visit the site! CLICK HERE
I have committed to the St. Jude Baking Challenge for St. Jude Children's Research Hospital! I am baking and raising funds to help them achieve their mission: Finding cures. Saving children.® Every donation, big or small, counts. Please support me and donate to my fundraiser to help make a difference! Click here to donate.
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