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  • Lucia Borzillo

Blueberry Crisp

Updated: Aug 2, 2020

Who doesn't like blueberries? OKAY I know someone. I will not name names. Blueberries are my personal favorite. This recipe is so damn easy and the result is over the top good. The recipe is from CompletelyDelicious.com.

I did cut the recipe in half. Enough for 2 or for 1...

I would recommend vanilla ice cream with this. Or even just whipped cream. The blueberries have such a nice flavor from the sugar and lemon.


I am glad that I will not have to share this!


Speaking of sharing. This information is from Completely Delicious.com-

Crisps, Cobblers, Crumbles, what is the difference-


All three are very similar, with a bottom of fruit and top comprised of some sort of pastry. A cobbler has a biscuit topping on top of the fruit. The biscuits are dropped on individually and as they bake they form a bumpy surface like cobblestones, hence the name.

Crisps and crumbles are very similar— fruit under a streusel-like topping. The difference is that crisps have oats and crumbles do not.


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